Yes, ‘tis the season for Mountain Mandarins! These small orange orbs of sweet deliciousness taste like candy, have easy, zip off peels, and they’re in season from November through February. Best of all, they’re locally grown just a few miles from where I live. The mandarins found in supermarkets can’t compete with the luscious, delectable Placer County grown Mountain Mandarins. I have finished the first ten pound bag that I got a few days before Thanksgiving and have just opened the second, eating several every day. They satisfy a sweet tooth so it’s easier for me to avoid temptations available during the other season we’re celebrating right now. Yes, ’tis the season!